SUR FRANCE WINE

SupérieurA regulatory term commonly used in Bordeaux to describe a wine with higher infime alcohol and aging requirements than the base.The slopes of the Côte d'Pépite, foyer to Burgundy's greatest wines, are divided into two sections: Côte en tenant Beaune and Côte de Nuits. Very broadly, the installer's reds tend to Si lighter, red-fruite